September Newsletter
Our September newsletter is now out and available (thanks to Judy for doing this). The newsletter can be seen at this link as a PDF document – September Newsletter. Follow-up posts will appear each week.
Continue reading →Our September newsletter is now out and available (thanks to Judy for doing this). The newsletter can be seen at this link as a PDF document – September Newsletter. Follow-up posts will appear each week.
Continue reading →These squares were a crowd favourite at the Flower Show Tea. Here is the recipe, by popular request, from Roberta Marshall. Ingredients: 2 c flour Filling: 2 c quick oats 2 c rhubarb cut small 1.5 c br. Sugar 1 c white sugar 1 c butter slightly melted .25 c water 1 tsp vanilla 2 T cornstarch Pinch of salt … Continue reading →
Here is a recipe to help you use all the extra zucchini in your garden. Ingredients: 1/2 cup white sugar 2 cups flour 1/2 cup brown sugar 1 tsp baking soda 3 large eggs 1 tsp baking powder 1 cup oil 1 tsp salt 1/2 cup chopped nuts 3 tsp cinnamon 2 cups grated zucchini 3 tsp vanilla 1/2 cup … Continue reading →
Welcome to our website. It is new and still under construction. It will be ready for everyone soon.
Continue reading →The KGC June newsletter is ready to share on this link as a PDF – June Newsletter.
Continue reading →